THIS SECTION MAY BE COMPLETED BY ANY JURY MEMBER
Comments on rule questions, new interpretations, problems, unpopular Rule 62 (Redress) decisions, summary of the facts, conclusions and decisions of Rule 69 (Allegations of Gross Misconduct) actions, problems with Sailing Instructions or Notice of Race and experience with experimental procedures.
Nil - NZLJS24
Ner of classes: 1
Entries: 30
Ner of Countries represented: 3
Ner of Races sailed: 9
Ner of requests for redress: 0
Ner of requests for redress for OCS: 0
Ner of requests for OCS granted: 0
Total number of hearings: 0
Total number of arbitrations: 0
Number of % penalties: 0
To be completed only if Appendix P was applied.
Number of First Penalties (Appendix P2.1): 0
Number of Second Penalties (Appendix P2.2): 0
Number of Third Penalties (Appendix P2.3): 0
P2.3 Subsequent Penalties: 0
Event:
2025 B14 World Championships
Date Event Started
6 January 2025
Event Location:
Woollahra Sailing Club, AUS
Group Event belongs:
L - SW Pacific
Jury Chairman's name:
Jamie Sutherland
Jury chairman's email:
redwing2000@xtra.co.nz
Judge submitting report:
Jamie Sutherland
Email of judge submitting report:
redwing2000@xtra.co.nz
PRO at event :
Robyn Tames
PRO sailorID and status:
AUSRT30
Email of PRO:
robyn.tames@me.com
Was this an International Jury Panel ?
Yes
Please name each judge (including the chairman) and their country and IJ or NJ certification. one per line
Ed Vincent AUSEVUnk6 / NJ
Jamie Sutherland NZLJS24 / IJ
Michael Short GBRMS92 / IJ
Finn Mrugalla GERFM4 / IJ
Louis Mayo NZLLM12 / NJ
Erica Kirby AUSEK2 / NJ
Steve Iles AUSSIUnk6 / CJ
Fred Haes AUSFHUnk6 / NJ
Howard Elliott AUSHE3 / IJ
Ed Vincent AUSEVUnk6 / NJ
Jamie Sutherland NZLJS24 / IJ
Michael Short GBRMS92 / IJ
Finn Mrugalla GERFM4 / IJ
Louis Mayo NZLLM12 / NJ
Erica Kirby AUSEK2 / NJ
Steve Iles AUSSIUnk6 / CJ
Fred Haes AUSFHUnk6 / NJ
Howard Elliott AUSHE3 / IJ
The information contained within this report may be shared with any appropriate member of World Sailing committees or staff for the purpose of evaluating your report.